|
Delis are everywhere now - even in supermarkets - crammed full of exotic and wonderful cooking ingredients. Simple Deli Food takes the mystery out of many products and provides simple, flavour-oriented, caf�-style recipes.
Simple Deli Food is divided into chapters covering the expanse of speciality foods - sometimes exotic and sometimes very unusual.
Recipe notes act as a guide to help identify ingredients and provide short explanations about background and use. There are wonderful recipes incorporating each main deli ingredient.
The chapters include: The Bakery; The Dairy; The Egg Basket; The Pantry; The Dry Store; The Refrigerator; Oil and Vinegar; Herbs and Spices; Fruit and Nuts; Condiments; Sweet Confections; and Refreshments.
ISBN: 0143018175
|
